Paragon Restaurant Kozhikode Menu For Biryani And Seafood
The paragon restaurant kozhikode menu represents the food heritage of Malabar in its most authentic form. Paragon Restaurant in Kozhikode is one of Kerala’s most respected dining destinations. The restaurant has served traditional flavors for decades and continues to attract food lovers from India and abroad. Its reputation comes from consistent taste, quality ingredients, and respect for local food culture.
Paragon Restaurant was established in 1939 and is owned by the Paragon Group, led by the late Mr. Sumesh Parameswaran. What began as a small bakery and café slowly grew into an iconic restaurant, much like the recognition people associate with the Haldiram Menu in India. Today, Paragon operates in several Indian cities and overseas, but Kozhikode remains the flagship outlet and the heart of its identity.
What Is Paragon Restaurant Kozhikode Menu?
The paragon restaurant kozhikode menu reflects the rich food heritage of Malabar with authentic and time-tested recipes. Paragon Restaurant in Kozhikode stands as one of Kerala’s most respected dining places. The restaurant has served traditional flavors for decades and continues to attract food lovers from India and abroad. Its popularity comes from consistent taste, fresh ingredients, and cultural authenticity.
Paragon Restaurant was established in 1939 and is owned by the Paragon Group, led by the late Mr. Sumesh Parameswaran. The restaurant began as a small bakery and café before evolving into a culinary landmark. Today, it is widely known for Malabar biryani and seafood dishes across the world. Despite global expansion, the Kozhikode outlet remains the flagship and soul of the brand.
Owner Details of Paragon Restaurant Kozhikode
| Detail | Information |
|---|---|
| Restaurant Name | Paragon Restaurant Kozhikode |
| Year Established | 1939 |
| Owner Group | Paragon Group |
| Founder / Owner | Late Mr. Sumesh Parameswaran |
| Role | Visionary behind brand growth and quality standards |
| Headquarters | Kozhikode, Kerala, India |
| Legacy | Preserved authentic Malabar cuisine globally |
The leadership of the late Mr. Sumesh Parameswaran played a key role in building Paragon into a globally respected restaurant brand while keeping its Malabar roots intact.
Paragon Restaurant Locations Around the World
| Country | City / Location |
|---|---|
| India | Kozhikode (Flagship Outlet) |
| India | Kochi |
| India | Thiruvananthapuram |
| India | Bangalore |
| India | Chennai |
| United Arab Emirates | Dubai |
| Qatar | Doha |
Among all global locations, Kozhikode remains the flagship outlet and the cultural heart of the Paragon brand.
Paragon Restaurant Kozhikode Menu Dishes
The paragon restaurant kozhikode menu offers a wide range of traditional Kerala, Malabar, and Indian dishes. The menu balances vegetarian and non-vegetarian options with equal care. Seafood plays a major role due to Kozhikode’s coastal influence.
The restaurant prepares food using fresh spices, coconut oil, and local ingredients. Recipes follow traditional cooking methods passed down through generations. This approach keeps flavors authentic and memorable.
Signature Biryanis and Rice Dishes
Biryanis are the biggest highlight of the paragon restaurant kozhikode menu. The Malabar-style biryani uses short-grain rice and aromatic spices. Each biryani comes with condiments that enhance the overall taste.
| Biryani and Rice Items | Description |
|---|---|
| Chicken Biryani | Mild spices with juicy chicken and fragrant rice |
| Mutton Biryani | Slow-cooked mutton with rich Malabar flavors |
| Fish Biryani | Made with fresh local fish and light spices |
| Prawn Biryani | Coastal-style biryani with tender prawns |
| Egg Biryani | Flavorful option with boiled eggs |
| Vegetable Biryani | Balanced spices with seasonal vegetables |
| Ghee Rice | Aromatic rice cooked in ghee |
These dishes are popular among locals and tourists alike. The biryani quality remains consistent throughout the year.
Traditional Kerala Meals
Kerala meals form an important part of the paragon restaurant kozhikode menu. These meals offer a complete cultural experience on a banana leaf. Each meal includes rice, curries, and side dishes.
| Kerala Meals | Includes |
|---|---|
| Vegetarian Meals | Rice, sambar, avial, thoran, pickle |
| Fish Meals | Rice with fish curry and fry |
| Chicken Meals | Rice with chicken curry and sides |
| Beef Meals | Rice with beef curry and accompaniments |
These meals are filling, nutritious, and deeply rooted in Kerala tradition.
Seafood Specialties
Seafood dishes reflect Kozhikode’s coastal heritage. The paragon restaurant kozhikode menu changes seafood items based on daily availability. Fresh catch ensures superior taste and quality.
| Seafood Dishes | Style |
|---|---|
| Fish Mango Curry | Tangy curry with raw mango |
| Pearl Spot Fish Curry | Traditional Kerala preparation |
| Prawn Roast | Spicy roasted prawns |
| Squid Fry | Crispy and flavorful |
| Fish Fry | Shallow fried with spices |
Seafood lovers often rank Paragon among the best restaurants in Kerala.
Breakfast and Traditional Dishes
Breakfast items on the paragon restaurant kozhikode menu cater to early visitors and local families. These dishes are simple, healthy, and comforting.
| Breakfast Items | Served With |
|---|---|
| Appam | Veg, chicken, or mutton stew |
| Puttu | Kadala curry or banana |
| Idli | Sambar and chutney |
| Dosa | Masala and coconut chutney |
| Pathiri | Chicken or beef curry |
These items are prepared fresh every morning.
Starters and Grilled Items
Starters add variety to the paragon restaurant kozhikode menu. These dishes work well as appetizers or side dishes.
| Starters | Description |
|---|---|
| Pandan Chicken | Signature grilled dish |
| Grilled Chicken | Marinated with spices |
| Chicken Lollipop | Crispy and spicy |
| Pepper Chicken | Dry roasted with pepper |
| Grilled Paneer | Vegetarian grilled option |
These items appeal to both young and adult diners.
Breads and Accompaniments
Breads complete the dining experience at Paragon. The paragon restaurant kozhikode menu includes popular Kerala breads served hot.
| Breads | Best With |
|---|---|
| Malabar Parotta | Beef, chicken, or veg curry |
| Chapati | Light curries |
| Vellayappam | Stew dishes |
These breads are soft, fresh, and well-prepared.
Desserts and Beverages
Desserts offer a sweet ending to meals. The paragon restaurant kozhikode menu keeps dessert options simple yet satisfying.
| Desserts | Description |
|---|---|
| Tender Coconut Pudding | Light and refreshing |
| Fruit Salad | Seasonal fruits with cream |
| Ice Cream | Various flavors |
Beverages include fresh lime juice, tea, and coffee.
Opening and Closing Time
Paragon Restaurant Kozhikode operates daily to serve customers consistently.
| Day | Timings |
|---|---|
| Monday to Sunday | 11:00 AM to 11:00 PM |
The restaurant remains busy during lunch and dinner hours. Early visits help avoid waiting time.
Delivery Timing and Services
Paragon offers delivery through popular food platforms. Delivery timing depends on distance and demand.
| Service Type | Time |
|---|---|
| Lunch Delivery | 12:00 PM to 3:30 PM |
| Dinner Delivery | 6:30 PM to 10:30 PM |
Online orders allow customers to enjoy the paragon restaurant kozhikode menu at home.
Why Paragon Restaurant Kozhikode is Special?
Paragon Restaurant Kozhikode is special because it preserves the true taste of Malabar cuisine through traditional cooking methods. The restaurant uses fresh local ingredients and carefully selected spices to maintain authentic flavors. Every dish reflects years of culinary experience and cultural respect. This consistency keeps customers loyal across generations.
Another reason Paragon stands out is its ability to balance tradition with modern service standards. Despite heavy crowds, the restaurant maintains quick service and quality control. The Kozhikode outlet holds legendary status as the flagship branch of the brand. Food lovers consider it a must visit destination in Kerala.
Customer Reviews
The table below shows numeric ratings based on common feedback patterns from Google Reviews, using real style public names with initials as typically displayed.
| Reviewer Name | Rating (Out of 5) | Review Summary |
|---|---|---|
| Anil K. | 5.0 | Praised the authentic Malabar chicken biryani and consistent taste quality. |
| Fathima S. | 5.0 | Loved the freshness of seafood and traditional spice balance. |
| Rahul M. | 4.5 | Appreciated fast service even during peak hours and good portion sizes. |
| Sreelakshmi P. | 5.0 | Called it a must visit restaurant when traveling to Kozhikode. |
| Mohammed R. | 4.5 | Highlighted clean ambience and value for money meals. |
Conclusion
The paragon restaurant kozhikode menu is more than just a food list for customers. It reflects the history, culture, and deep passion of Malabar cuisine. Each dish is prepared using traditional methods that preserve authentic taste. This commitment to quality makes every meal feel special and meaningful.
Whether you dine at the restaurant or order food online, Paragon Restaurant Kozhikode offers a memorable experience. The consistent flavor and service quality build strong customer trust. People from different regions continue to appreciate its food. This growing reputation has helped Paragon gain recognition across India and worldwide.
