Halo Cocktail Bar and Kitchen Menu with Drinks and Starters
Halo Cocktail Bar and Kitchen is a well‑known dining and nightlife spot in Jubilee Hills, Hyderabad, India. Its Halo Cocktail Bar and Kitchen menu combines a stylish bar with a full kitchen, offering a wide variety of dishes and beverages for meals and drinks. The restaurant has built a strong reputation for its food quality, and many diners enjoy its modern look and lively environment.
The Halo Cocktail Bar and Kitchen menu includes choices that suit many tastes and preferences, and it also features a Barista Menu for coffee lovers. From lighter snacks to hearty meals and rich desserts, there is a lot to explore. Many people visit not just for food but also for social gatherings. Its growing popularity comes from its food diversity and quality service.
What is Halo Cocktail Bar and Kitchen Menu?
The Halo Cocktail Bar and Kitchen menu offers a wide variety of food and drinks, including starters, salads, pasta, pizzas, main courses, rice dishes, desserts, and cocktails. It combines Indian, Asian, and Continental cuisines, making it ideal for both casual bites and full meals.
Signature dishes like Malai Paneer Tikka, Risotto Pasta, and Harissa Seared Sea Bass are popular, while desserts such as Lotus Biscoff Cheesecake provide a sweet finish. Overall, the halo cocktail bar and kitchen menu caters to diverse tastes and enhances the dining experience.
Owners Information
| Owner Name | Role |
|---|---|
| Sunaina Errabelli | Co‑Owner |
| Sandesh Reddy | Co‑Owner |
| Teja Govind | Co‑Owner |
| Swethan Reddy | Co‑Owner |
| Twinkle Keswani | Co‑Owner |
| Chef Rohan D’souza | Culinary Director |
Location Details
| Detail | Information |
|---|---|
| Restaurant Name | Halo Cocktail Bar and Kitchen |
| Address | 8‑2‑293/82/A/1067/A, Road No. 45, Jubilee Hills, Hyderabad, Telangana, India |
| Area | Jubilee Hills |
| City | Hyderabad |
| State | Telangana |
| Country | India |
| Nearby Landmark | Beside Geeta Arts |
Halo Cocktail Bar and Kitchen Menu Dishes
The Halo Cocktail Bar and Kitchen menu divides into multiple sections, including starters, salads, pasta, main courses, rice dishes, desserts, and beverages. It combines local and international cuisines to satisfy diverse preferences.
The menu offers an all-in-one experience for diners. Guests can enjoy casual bar snacks or elaborate meals, and the bar section serves creative cocktails and premium spirits to complement the food.
| Menu Section | Description |
|---|---|
| Starters & Salads | Light appetizers and refreshing salads |
| Pasta & Italian | Spaghetti, Lasagna, Pappardelle |
| Pizzas & Combos | Vegetarian and non‑vegetarian pizzas, combo meals |
| Asian & Rice | Stir-fried dishes, Fried rice |
| Desserts | Cheesecake, Tiramisu, Chocolate Mousse |
| Bar & Cocktails | Classic and signature cocktails, spirits, wines |
Salads and Starters
Salads on the halo cocktail bar and kitchen menu offer fresh, crisp ingredients that balance heavier dishes. Choices include classic Caesar, fruit-based salads, and Thai papaya mixes that prepare diners’ palates for the meal ahead.
Starters are both vegetarian and non-vegetarian, ideal for sharing with drinks. Signature items like Malai Paneer Tikka and Chatpata Aloo Corn and Peas Chips are popular for flavour and presentation.
| Dish | Description | Price (₹) |
|---|---|---|
| Malai Paneer Tikka | Cottage cheese marinated in creamy spices | 515 |
| Chatpata Aloo Corn & Peas Chips | Crispy bar snack with chutney | 520 |
| Thai Papaya Salad | Fresh, tangy, Asian-style salad | 450 |
| Wok-Tossed Veggies | Stir-fried seasonal vegetables | 495 |
Pasta, Italian, and Specialty Plates
The pasta section includes favourites like spaghetti, penne, and lasagna. Each dish is served with rich sauces and garnished to enhance flavour. Many diners enjoy these as a comforting and filling option.
Specialty plates include Risotto Pasta and Harissa Seared Sea Bass with Prawns. These items reflect creative global influences and are highly recommended for those seeking something more refined.
| Dish | Description | Price (₹) |
|---|---|---|
| Spaghetti | Classic pasta with tomato or cream sauce | 525 |
| Penne | Tube pasta with creamy sauce | 525 |
| Pappardelle | Wide ribbon pasta with veggies | 525 |
| Risotto Pasta | Creamy Italian-style rice pasta | 525 |
| Harissa Seared Sea Bass | Marinated fish with orzo pasta | 795 |
Pizza and Combos
The pizza menu has both vegetarian and non-vegetarian options. Toppings range from classic cheese and vegetables to unique flavours like Smoky Butter Chicken Pizza. Guests often pair pizzas with drinks for a casual night.
Combo meals allow diners to enjoy a variety of dishes in one serving. These typically include a main item with sides and sometimes a beverage, providing convenience for group meals.
| Dish | Description | Price (₹) |
|---|---|---|
| Margherita Pizza | Cheese and tomato classic | 475 |
| Smoky Butter Chicken Pizza | Chicken with smoky sauce | 595 |
| Veggie Supreme | Mixed vegetables with cheese | 525 |
| Combo Meal | Main + side + drink | 750 |
Asian and Rice Options
Asian dishes on the halo cocktail bar and kitchen menu offer bold flavours with a variety of spices. Popular items include stir-fried tofu, wok vegetables, and fried rice with unique sauces.
Rice options provide both Asian and Indian-inspired tastes. Dishes like Kung Pao Fried Rice and Truffle Fried Rice are perfect for those who enjoy aromatic and flavourful meals.
| Dish | Description | Price (₹) |
|---|---|---|
| Kung Pao Fried Rice | Spicy Chinese-style fried rice | 495 |
| Truffle Fried Rice | Aromatic fried rice with truffle oil | 520 |
| Stir-Fried Tofu | Tossed with veggies and sauce | 495 |
| Wok Veggies | Fresh seasonal vegetables | 495 |
Desserts and Sweet Endings
Desserts provide a perfect finish to any meal. The halo cocktail bar and kitchen menu offers items like Lotus Biscoff Cheesecake, Chocolate Mousse, and Old School Tiramisu, pleasing both chocolate lovers and cheesecake fans.
Desserts are crafted to balance sweetness and texture. Many diners note that the presentation and flavour make the desserts memorable, adding a sweet ending to the evening.
| Dessert | Description | Price (₹) |
|---|---|---|
| Lotus Biscoff Cheesecake | Creamy cheesecake with Biscoff base | 395 |
| Chocolate Mousse | Smooth and rich chocolate dessert | 350 |
| Old School Tiramisu | Classic Italian coffee-flavoured dessert | 395 |
| Peruvian Tres Leches | Soft sponge cake soaked in milk | 395 |
Drinks and Cocktails
The bar menu includes classic and signature cocktails, wines, beers, and spirits. Many guests visit primarily to try creative drinks that are made with fresh ingredients. The halo cocktail bar and kitchen menu is known for its variety and quality of beverages.
Drinks can be paired with any dish from the menu. Cocktails often feature fresh fruits and herbs, while classic drinks and premium spirits appeal to traditional tastes. This section adds excitement to the overall dining experience.
| Drink Type | Examples | Price (₹) |
|---|---|---|
| Classic Cocktails | Mojito, Margarita, Old Fashioned | 495+ |
| Signature Cocktails | House special mixes | 525+ |
| Wines | Red, White, Rosé | 595+ |
| Beers & Spirits | Local & Imported | 350+ |
Opening, Dining, and Delivery Timings
The restaurant is temporarily closed for dine-in, but previously operated from 12:00 PM to 12:30 AM. Regular hours included both lunch and dinner service. Guests often enjoyed late-night meals with drinks.
Delivery services depend on online platforms and local service providers. When open, delivery usually matches lunch and dinner hours but may end slightly earlier than kitchen closing times.
| Service | Time |
|---|---|
| Dining | 12:00 PM – 12:30 AM |
| Bar | 12:00 PM – 12:30 AM |
| Delivery | 12:00 PM – 11:30 PM |
| Weekend/Extended Hours | Varies by day |
Customer Reviews
| Name | Rating | Positive Feedback Summary |
|---|---|---|
| Neeharika K | (5/5) | Called it a “lovely place with great food” and mentioned the outdoor setup was “really cool”. Staff were well‑mannered and polite. |
| Durai D | (4/5) | Enjoyed the vibes and interiors, and said “food was good” even though service was slow. Parking was easy and overall experience was pleasant. |
| Aditi R. | (4/5) | Described the food as good and cocktails amazing, and said it was a “good visit” for friends or casual outings. |
| Kartikeya P | (5/5) | Had a “fantastic experience” stating the ambience was amazing, food was great, and drinks paired well with the meal. |
Conclusion
The halo cocktail bar and kitchen menu is broad and tailored to suit many different food preferences and occasions. It brings together global tastes and flavours that satisfy a wide range of diners. The variety keeps people coming back to try something new.
Even though the restaurant is currently not serving dine‑in customers, the menu still attracts interest online. Many guests look forward to returning once operations fully resume. In the meantime, the menu remains inspiring and well‑liked among food lovers who have experienced it.
