Golbari Menu with Mutton Kosha and Biryani Prices
The Golbari menu offers traditional Bengali and North Indian meat dishes with rich spices and strong flavours. The restaurant is especially known for its dark, slow-cooked mutton kosha served with hot parathas.
Golbari started as the New Punjabi Restaurant, but people began calling it Golbari because of its rounded location. Like the Meltado Menu, its menu gives customers several choices, including mutton curry, keema, liver masala, chicken curry, fish fry, cutlets and egg devil.
What Is Golbari Menu?
The Golbari menu offers traditional Bengali and North Indian dishes with rich, spicy flavours. It is best known for mutton kosha, which comes with dark gravy and tender pieces of meat.Customers often enjoy this famous dish with hot parathas, onions and tamarind chutney.
The menu also features mutton curry, liver masala, keema, fish fry, cutlets and egg devil. Ratan Arora founded the restaurant, while his son Kishan Arora later managed the business. Its traditional recipes, affordable meals and old Kolkata charm continue to attract food lovers.
Who Owns Golbari Restaurant?
Ratan Arora founded the original restaurant, while his son Kishan Arora later took over its management. The Arora family has maintained the restaurant’s traditional recipes and old-fashioned dining style.
The owners have avoided making major changes to the original menu. This approach has helped Golbari preserve the flavour and character that made it a landmark in North Kolkata.
| Restaurant detail | Information |
|---|---|
| Original name | New Punjabi Restaurant |
| Founder | Ratan Arora |
| Later managed by | Kishan Arora |
| Cuisine | Bengali and North Indian |
| Signature dish | Mutton Kosha with Paratha |
| Approximate cost | ₹350 for two, excluding extra charges |
Golbari Location
The original Golbari stands near the busy five-point crossing of Shyambazar. The restaurant is easy to reach by metro, local bus, taxi or private vehicle.
| Detail | Information |
|---|---|
| Address | 211, Acharya Prafulla Chandra Road |
| Area | Fariapukur, Shyambazar |
| City | Kolkata |
| State | West Bengal |
| Postal code | 700004 |
| Nearby landmark | Shyambazar Five-Point Crossing |
| Telephone | +91 33 2554 6096 |
Visitors should confirm the address before travelling because online platforms may also list delivery-only outlets under the Golbari name.
Golbari Opening and Closing Hours
Golbari generally opens for both lunch and dinner. Its listed restaurant hours currently remain the same throughout the week.
| Day | Opening time | Closing time |
|---|---|---|
| Monday | 12:00 PM | 11:00 PM |
| Tuesday | 12:00 PM | 11:00 PM |
| Wednesday | 12:00 PM | 11:00 PM |
| Thursday | 12:00 PM | 11:00 PM |
| Friday | 12:00 PM | 11:00 PM |
| Saturday | 12:00 PM | 11:00 PM |
| Sunday | 12:00 PM | 11:00 PM |
Hours can change during festivals, public holidays or maintenance periods. Calling the restaurant before a long journey can prevent inconvenience.
Golbari Delivery Hours
Customers can find Golbari on food-ordering platforms such as Zomato and Swiggy, depending on their delivery area. Takeaway is also available from the original restaurant.
| Delivery detail | General information |
|---|---|
| Delivery days | Monday to Sunday |
| Usual delivery period | Around 12:00 PM to 11:00 PM |
| Ordering methods | Zomato, Swiggy or direct takeaway |
| Delivery area | Depends on the customer’s location |
| Last-order time | May be earlier than closing time |
The restaurant does not clearly publish separate fixed delivery hours. Online availability may change with demand, weather, rider availability and kitchen workload.
Mutton Items
Golbari offers several rich mutton dishes prepared with onions and traditional spices. Mutton kosha and liver masala are popular choices for meat lovers. Customers can pair these dishes with paratha, chapati or biryani.
| Mutton item | Quantity | Approximate price |
|---|---|---|
| Mutton Kosha | Quarter | ₹285 |
| Mutton Curry | Quarter | ₹285 |
| Mutton Liver Masala | Quarter | ₹285 |
| Mutton Keema | 1 plate | ₹230 |
| Mutton Chop | 1 piece | ₹50 |
| Mutton Cutlet | 1 piece | ₹77 |
| Mutton Breast Cutlet | 1 piece | ₹90 |
Chicken Items
The chicken section includes spicy curries, liver and crispy cutlets. Chicken kosha has a thick gravy, while chicken chaap offers a creamy taste. These dishes provide affordable alternatives to the restaurant’s mutton items.
| Chicken item | Quantity | Approximate price |
|---|---|---|
| Chicken Kosha | Quarter | ₹183 |
| Chicken Curry | Quarter | ₹180 |
| Chicken Chaap | Quarter | ₹167 |
| Chicken Liver | Quarter or 4 pieces | ₹119 |
| Chicken Cutlet | 1 piece | ₹70 |
Fish Items
Golbari serves a small range of traditional Kolkata-style fish snacks. The fish fry has a crispy coating with a soft and flavourful centre. Customers can enjoy these items as starters or light evening snacks.
| Fish item | Quantity | Approximate price |
|---|---|---|
| Fish Fry | 1 piece | ₹107 |
| Fish Chop | 1 piece | ₹60 |
| Bhetki Fish Fry | 1 piece | ₹120 |
Biryani Items
The biryani menu includes aromatic rice meals with chicken or mutton. Customers can also order biryani with mutton kosha or liver for a fuller meal. Combo options work well for people who enjoy rich and filling meat dishes.
| Biryani item | Quantity | Approximate price |
|---|---|---|
| Chicken Biryani | 1 plate | ₹313 |
| Mutton Biryani | 1 plate | ₹330 |
| Mutton Kosha with Mutton Biryani | 1 plate | ₹680 |
| Mutton Liver with Mutton Biryani | 1 plate | ₹680 |
Snacks and Cutlets
The snack menu features fried chops, cutlets, fish fry and egg devil. These crispy items offer a quick option between lunch and dinner. Customers can order several snacks together and share them with family or friends.
| Snack item | Quantity | Approximate price |
|---|---|---|
| Mutton Chop | 1 piece | ₹50 |
| Mutton Cutlet | 1 piece | ₹77 |
| Chicken Cutlet | 1 piece | ₹70 |
| Fish Chop | 1 piece | ₹60 |
| Fish Fry | 1 piece | ₹107 |
| Egg Devil | 1 piece | ₹55 |
Breads and Accompaniments
Paratha remains the most popular bread served with Golbari’s mutton kosha. Fresh onion and tamarind chutney help balance the dish’s intense spices. Customers can order extra bread or accompaniments according to their needs.
| Item | Quantity | Approximate price |
|---|---|---|
| Paratha | 1 piece | ₹15 |
| Chapati | 1 piece | ₹12 |
| Onion | 1 serving | ₹10 |
| Tamarind Chutney | 1 serving | ₹15 |
Combo Meals
Golbari’s combo meals bring together curry, bread, biryani and accompaniments. They provide convenient portions for customers ordering lunch or dinner. The mutton combos are especially suitable for people with a larger appetite.
| Combo meal | Included items | Approximate price |
|---|---|---|
| Mutton Kosha Combo | 4 mutton pieces, 2 parathas, onion and chutney | ₹350 |
| Chicken Curry Combo | 2 chicken pieces and 2 parathas | ₹240 |
| Mutton Kosha Biryani Combo | Mutton kosha and mutton biryani | ₹680 |
| Mutton Liver Biryani Combo | Mutton liver and mutton biryani | ₹680 |
Desserts Menu
Firni provides a sweet ending after Golbari’s rich and spicy meat dishes. This creamy rice pudding usually contains milk, cardamom and aromatic flavourings. Its cool and smooth texture helps refresh the mouth after a heavy meal.
| Dessert item | Quantity | Approximate price |
|---|---|---|
| Firni | 1 serving | ₹80 |
Customer Reviews
| Customer name | Rating | Review summary |
|---|---|---|
| Subha | 4.5/5 | Enjoyed the mutton kosha and praised the Bhetki fish fry. |
| RoyDebashis | 5/5 | Loved the mutton kosha, egg devil, fish fry and mutton keema. |
| Kunal Bhowmick | 4/5 | Enjoyed the iconic mutton dishes and traditional Kolkata flavours. |
| Rajarshi2016 | 4/5 | Found the mutton kosha appetizing and suitable for takeaway. |
| Amit Sharma | 4.5/5 | Praised the rich mutton gravy and its combination with paratha. |
| Priyanka Das | 4/5 | Appreciated the authentic taste and old Kolkata atmosphere. |
| Suman Roy | 5/5 | Loved the spicy mutton kosha, paratha and tamarind chutney. |
What Makes Golbari Famous?
Golbari’s mutton kosha is the main reason behind its fame. The cooks slowly prepare the meat with onions and aromatic spices until the gravy becomes dark, thick and intense. The classic order combines mutton kosha with paratha, sliced onions and tamarind chutney. The restaurant’s long history, simple interior and connection with old Kolkata add to the overall experience.
Another reason for its popularity is consistency. Instead of frequently changing its core recipes, the family has protected the original dishes that generations of customers remember.
Conclusion
The Golbari menu is a good choice for people who enjoy rich Bengali meat dishes and historic local restaurants. Mutton kosha with paratha remains its signature meal, while liver masala, keema, cutlets and fish fry provide other choices.
Golbari may not offer a luxurious dining room, but its traditional flavours and old Kolkata charm keep attracting customers. Visitors should confirm current prices, delivery availability and holiday hours before ordering or travelling to the restaurant.
