Enne Menu Featuring Top Karnataka Style Dishes
If you’re a foodie curious about the Enne menu, then you’re in the right place. Enne is a popular pub and restaurant in Malleshwaram, Bangalore known for blending traditional South Indian and Karnataka-style dishes with a modern pub vibe. The enne menu is more than just a list of dishes — it reflects local flavours crafted for both regular diners and visitors looking for something unique.
Enne is not just any place to eat; it’s a destination where Haldiram Menu-style food meets creative comfort dishes in a cosy pub environment. The ambience here combines local culture with a relaxed social space, often featuring live music and drinks alongside its food offerings.
What Is the Enne Menu?
The enne menu at Enne in Malleshwaram is extensive and includes South Indian classics, local Karnataka specialties, fried rice options, biryanis, starters, mains, and traditional staples. Whether you are visiting for lunch or dinner, this menu has something to excite your palate at every turn.
The restaurant is known for serving unique naati-style dishes with rich flavours that represent the local culinary heritage of Karnataka and wider South Indian cuisine. Many items are perfect for sharing, which fits well with the casual pub setting that Enne provides.
Owner Details
| Owner Name | Role / Description |
|---|---|
| Not publicly disclosed | The owner manages the restaurant and ensures authentic Karnataka-style cuisine with a modern pub experience |
Restaurant Location Details
| Detail | Information |
|---|---|
| Name | Enne |
| Area | Malleshwaram |
| City | Bangalore |
| State | Karnataka |
| Country | India |
| Landmark | Near Sampige Road, Malleshwaram |
| Type | Naati-style Pub & Restaurant |
| Pin Code | 560003 |
Opening and Closing Hours
| Day | Opening Time | Closing Time |
|---|---|---|
| Monday | 11:00 AM | 11:00 PM |
| Tuesday | 11:00 AM | 11:00 PM |
| Wednesday | 11:00 AM | 11:00 PM |
| Thursday | 11:00 AM | 11:00 PM |
| Friday | 11:00 AM | 12:00 AM |
| Saturday | 11:00 AM | 12:00 AM |
| Sunday | 11:00 AM | 11:00 PM |
Enne Menu Dishes
The Enne menu dishes feature naati-style Karnataka cuisine with highlights like Mutton Nalli, Neer Dosa, Motte Pakoda, and seasonal Avarekalu dishes. It also offers fried rice, biryanis, starters, and desserts in a cozy pub setting, blending authentic flavours with a modern vibe.
Fried Rice Section
Below is a table summarising the fried rice items from the enne menu:
| Item Name | Description | Approx Price (₹) |
|---|---|---|
| Gaadi Egg Fried Rice | Egg fried rice with classic spices | ~298 |
| Gadi Chicken Fried Rice | Chicken fried rice with local flavour | ~316 |
| Gaadi Prawn Fried Rice | Prawn fried rice with aromatic spices | ~344 |
| Gaadi Veg Fried Rice | Vegetable fried rice with mixed veggies | ~275 |
These fried rice dishes are popular choices for those who want something filling that pairs perfectly with drinks or as a full meal.
Mains on the Enne Menu
The enne menu also has a varied selection of mains that reflect a mix of traditional South Indian flavours and more universal tastes:
| Main Course Item | Description |
|---|---|
| Bannur Mutton Saaru | Karnataka-style mutton curry |
| Chicken Kurma | Coconut-based spicy chicken curry |
| Chicken Manchurian Gravy | Boneless chicken in Manchurian sauce |
| Konkani Egg Curry | Hard-boiled eggs in coconut onion curry |
| Ennegayi | Spiced mini brinjals in coconut gravy |
| Anabe Saaru | Mushroom cooked in green masala |
| Egg Green Masala | Egg curry with green spices |
| Mixed Veg Kurma | Spicy mixed vegetable curry |
| Namma Ooru Chicken Curry | Local style spicy chicken |
Every dish listed here carries flavours that reflect Karnataka’s culinary influences, often crafted to suit both local and visiting tastes.
Staple Items from the Enne Menu
Staples are comfort dishes that many visitors enjoy alongside their meals. Here are a couple of favourites from the enne menu:
| Staple Item | What It Is |
|---|---|
| Akki Roti | Rice flour flatbread cooked on a griddle |
| Neer Dosa | Thin, soft dosa made from rice batter |
These staples are simple yet delicious, and they make great partners for rich curries and sides.
Biryani Choices on the Enne Menu
If you love biryani, the enne menu offers several options that combine aromatic spices and hearty portions:
| Biryani Variant | Style |
|---|---|
| Malnad Mutton Pulao | Mutton rice with Malnad spices |
| Donne Chicken Biryani | Chicken biryani served in traditional leaf bowl |
| Donne Egg Biryani | Egg biryani in leaf bowl |
| Donne Veg Biryani | Vegetable biryani in leaf bowl |
These biryani variants are perfect for those wanting a filling main dish with deep regional flavours.
Starters and Snacks from the Enne Menu
The enne menu features an exciting range of starters — both vegetarian and non-vegetarian. These are ideal for sharing or as appetizers before your main meal:
| Starter Item | Type |
|---|---|
| Pepper Prawns | Spicy prawn starter |
| Menasina Chicken Tikka | Grilled chicken tikka with pepper |
| Shivaji Nagar Sheek | Lamb meat sheek kebab |
| Egg Ghee Roast | Eggs roasted with chilli paste |
| Bangalore Chicken Kabab | Local spiced chicken kebab |
| Egg Pepper Fry | Hard boiled egg with pepper |
| Kaima Unde Fry | Mutton keema balls |
| Kodava Pork Fry | Pork cooked with Coorg spices |
| Prawn Chilli | Indo-Chinese prawns |
These starters are crafted with bold spices and make great accompaniments to drinks or casual dining experiences.
Why People Love the Enne Menu?
The enne menu stands out because it brings together local cultural flavours and a comfortable dining setting. People enjoy trying naati-style dishes, including traditional curries and fried rice, while sipping on drinks in a pub environment.
Visitors describe Enne as a unique place with strong connections to Kannada pub culture, often offering live music and an engaging atmosphere for groups. Many food lovers appreciate the combination of classic regional dishes with a relaxed social space.
Customer Reviews
| Reviewer Name | Rating (out of 5) | Review |
|---|---|---|
| Ananya Sharma | 4.5 | Loved the naati-style mutton dishes. Cozy ambience and great music. |
| Rohit Verma | 4.0 | The neer dosa and egg curry were amazing. Perfect place for a casual outing. |
| Priya Nair | 5.0 | Excellent pub vibe with authentic Karnataka flavours. Will visit again! |
| Karthik Reddy | 4.2 | The starters like pepper prawns were superb. Drinks and food combo is ideal. |
| Sneha Joshi | 4.8 | Loved the seasonal Avarekalu dishes. Great service and rustic setting. |
| Aditya Singh | 4.3 | Mutton Nalli and chicken biryani were full of flavour. Worth a try. |
| Meera Iyer | 4.6 | Comfortable setting with delicious local dishes. The Kaapi rum tiramisu was a treat. |
Conclusion
If you’re exploring Malleshwaram in Bangalore and want a spot where great food meets relaxed vibes, Enne is worth visiting. The enne menu is crafted with a variety of dishes that reflect local South Indian and Karnataka flavours, presented in a way that suits both casual diners and pub goers.
From hearty biryanis and fried rice to local curries and starters, and staples like neer dosa, the enne menu offers a memorable culinary experience. The cosy atmosphere and vibrant pub culture make your dining experience here much more than just a meal.
