Kazé Bar and Kitchen Menu for Rooftop Asian Dining
The kazé bar and kitchen menu offers a modern Pan-Asian dining experience in Bangalore. This rooftop restaurant is known for its stylish ambiance and rich Asian flavours. People visit this place for both food quality and scenic city views. The menu reflects Japanese, Thai, and Chinese cooking styles.
The kazé bar and kitchen menu is designed for diners who enjoy exploring new tastes, just like people browsing the IRCTC Menu to discover food options. Each dish focuses on balance, freshness, and presentation to deliver a refined dining experience. From light soups to rich ramen bowls, the menu covers a wide range of flavours and textures. It suits casual dinners, dates, and special evenings.
What Is Kazé Bar and Kitchen Menu?
The kazé bar and kitchen menu is a modern Pan-Asian food menu served at a popular rooftop restaurant in Bangalore. It includes dishes inspired by Japanese, Thai, Chinese, and Asian fusion cuisines. The menu focuses on fresh ingredients, balanced flavours, and stylish presentation. Diners often visit for both quality food and a premium dining experience.
The kazé bar and kitchen menu offers a wide range of options such as soups, starters, dim sums, sushi, main courses, noodles, rice, desserts, and signature drinks. The menu suits both vegetarian and non-vegetarian food lovers. Each dish reflects Asian cooking techniques with a modern twist. This menu makes Kazé a well-known destination for Asian cuisine lovers.
Owner of Kazé Bar and Kitchen
| Owner / Operator | Role / Detail |
|---|---|
| Kaze Kitchen LLP | The registered company behind Kazé Bar & Kitchen. |
| Sukanti Prava Jena | Designated Partner at Kaze Kitchen LLP. |
| Sudhir Ranjan Jena | Designated Partner at Kaze Kitchen LLP. |
| Shiparna Chowdhury | Past Designated Partner (was associated with the company). |
Kazé Bar and Kitchen Locations Worldwide
Below is a clear table showing the global presence of Kazé Bar and Kitchen. As of now, the restaurant operates from a single flagship location, and there are no confirmed international branches.
| Country | City | Location Details |
|---|---|---|
| India | Bengaluru | 21st Floor, SKAV Building, Lavelle Road, near ITC Gardenia, Ashok Nagar |
Opening and Closing Time
| Day | Opening Time | Closing Time |
|---|---|---|
| Monday | 12:30 PM | 01:00 AM |
| Tuesday | 12:30 PM | 01:00 AM |
| Wednesday | 12:30 PM | 01:00 AM |
| Thursday | 12:30 PM | 01:00 AM |
| Friday | 12:30 PM | 01:00 AM |
| Saturday | 12:30 PM | 01:00 AM |
| Sunday | 12:30 PM | 01:00 AM |
Kazé Bar and Kitchen Menu Dishes
The kazé bar and kitchen menu is divided into clear food sections that make ordering easy. These sections include soups, salads, starters, dim sums, sushi, main courses, noodles, rice, and desserts. Each category has vegetarian and non-vegetarian options. This makes the menu suitable for mixed groups.

Another important part of the kazé bar and kitchen menu is consistency. The dishes follow Asian cooking traditions with modern twists. Chefs use quality ingredients and careful cooking methods. This approach keeps the flavours authentic and fresh.
Soups and Salads on kazé bar and kitchen menu
Soups and salads play a refreshing role in the kazé bar and kitchen menu. These dishes are light but full of flavour and aroma. They prepare the palate for stronger flavours ahead. Many guests prefer starting their meals with these items.
The salads offer crunch, spice, and freshness in every bite. Soups like miso and hot-and-sour provide warmth and comfort. These dishes reflect Asian balance between taste and nutrition. They are ideal for health-conscious diners.
Soups and Salads Table
| Item Name | Description |
|---|---|
| Miso Soup | Soy-based broth with tofu |
| Hot & Sour Soup | Spicy soup with bamboo shoots |
| Floating Market Soup | Lemon leaf and prawn soup |
| Thai Chicken Salad | Grilled chicken with herbs |
| Papaya Salad | Raw papaya with tangy dressing |
Starters on kazé bar and kitchen menu
Starters form a strong foundation of the kazé bar and kitchen menu. These dishes introduce bold Asian spices and textures. Many items are grilled, fried, or wok-tossed. They are perfect for sharing with friends.
The variety in starters keeps diners engaged and curious. From tofu to chicken, lamb, and seafood, choices are plenty. Sauces and marinades add depth to each dish. The portion sizes are well balanced for group dining.
Starters Table
| Item Name | Description |
|---|---|
| Teriyaki Tofu | Tofu in sweet-spicy sauce |
| Korean Baby Potato | Gochujang-glazed potatoes |
| Tori Kara Age | Japanese fried chicken |
| Kung Pao Chicken | Spicy chicken with nuts |
| Ebi Chili | Smoky chili prawns |
Dim Sums on kazé bar and kitchen menu
Dim sums are one of the highlights of the kazé bar and kitchen menu. These small dumplings are steamed or pan-fried to perfection. They are soft, flavourful, and easy to enjoy. Many guests order multiple varieties.
Each dim sum reflects careful folding and seasoning. Fillings include vegetables, chicken, prawns, and pork. The sauces served alongside enhance the taste. Dim sums work well as starters or light meals.
Dim Sums Table
| Item Name | Description |
|---|---|
| Vegetable Crystal | Veg dumplings in clear wrap |
| Chicken Gyoza | Japanese style dumplings |
| Chicken Siu Mai | Open-faced dim sum |
| Prawn Har Gow | Shrimp crystal dumplings |
| Truffle Pork Dim Sum | Pork with truffle oil |
Sushi on kazé bar and kitchen menu
Sushi adds elegance to the kazé bar and kitchen menu. The sushi section combines traditional Japanese rolls with creative flavors. Fresh seafood and vegetables define this category. Presentation plays a key role here.
Vegetarian and seafood sushi options are equally popular. Rolls use avocado, cucumber, salmon, prawns, and crab. Each bite feels clean and balanced. Sushi pairs well with light drinks or sake.
Sushi Table
| Item Name | Description |
|---|---|
| Veg Sushi Roll | Mixed vegetables and rice |
| California Roll | Crab and avocado |
| Tempura Prawn Roll | Crispy prawn sushi |
| Salmon Maki | Salmon-based roll |
| Signature Sushi | Chef’s special creation |
Main Courses, Noodles, and Rice
Main dishes form the comfort side of the kazé bar and kitchen menu. These items are filling and rich in flavour. They include curries, ramen, and rice bowls. Many dishes are inspired by Japanese home cooking.
Noodles and rice dishes balance spice and texture. Broths are slow-cooked for depth and warmth. These meals work well for dinner or late evenings. They satisfy both hunger and taste.
Main Course Table
| Item Name | Description |
|---|---|
| Ma Po Tofu | Tofu in spicy sauce |
| Kung Pao Chicken | Classic Chinese dish |
| Miso Ramen | Noodles in rich broth |
| Katsu Don | Fried chicken rice bowl |
| Japanese Curry | Mild curry with meat |
Desserts on kazé bar and kitchen menu
Desserts complete the kazé bar and kitchen menu beautifully. These sweet dishes balance the strong spices of earlier courses. They are rich but not overly heavy. Many diners enjoy sharing desserts.
Chocolate and matcha flavours dominate the dessert section. Textures range from creamy to molten and soft. These desserts leave a lasting impression. They are perfect for celebrations.
Desserts Table
| Item Name | Description |
|---|---|
| Chocolate Lava Cake | Warm molten dessert |
| Matcha Cheesecake | Green tea cheesecake |
| Tres Leches | Milk-based cake |
| Chocolate Textures | Multi-layer chocolate dish |
Customer Reviews
| Reviewer Name | Rating (Out of 5) | Review Summary |
|---|---|---|
| Gopalchetty Tejaswi | 5 | Loved the vibe, food and service; praised helpful staff like Netrajit. |
| Manan Kshatriya | 5 | Great food and drinks with excellent view and hospitality. |
| Smitha | 5 | Enjoyed pocket-friendly food and good service from staff member Rana. |
| Karthik | 1 | Felt the experience was overhyped and not worth the money. |
| Shubham Nayak | 5 | Praised chill vibe, city view and Firecracker Sushi; honoured service from Ravi. |
| Umendra R | 5 | Enjoyed energetic rooftop vibe and creative cocktails; service was a bit slow. |
| Sally J | 4 | Liked the salmon sushi, tempura and mocktails with indoor/outdoor seating. |
| Siri N | 3 | Praised ambience but noted rude service at times. |
| Rachitha K | 4 | Good service and tasty dim sum; enjoyed mochi ice cream dessert. |
Conclusion
The kazé bar and kitchen menu offers a complete Asian dining experience. It combines taste, variety, and atmosphere in one place. Every section of the menu feels thoughtfully planned. This keeps diners coming back.
If you enjoy Asian cuisine with modern presentation, this menu delivers value. The mix of flavours suits beginners and food lovers alike. Dining here feels special yet comfortable. The menu truly defines the restaurant’s identity.
