Koko Bengaluru Menu Best Sushi and Dim Sum in Bengaluru
Koko Bengaluru Menu offers a luxurious Asian dining experience with premium Japanese and Cantonese dishes served in a modern setting. If you enjoy sushi, dim sum, handcrafted cocktails, and authentic Asian flavors, this restaurant deserves a place on your dining list. It combines fine ingredients, elegant interiors, and excellent service to create a memorable meal for every guest.
Located on Old Airport Road in Bengaluru, KOKO has quickly become one of the city’s top fine-dining destinations. The restaurant attracts food lovers, families, and professionals who enjoy quality food and a stylish atmosphere. If you like places such as Thalassa Menu, this guide to the koko bengaluru menu covers the owner, locations, customer reviews, opening and closing hours, delivery timings, and detailed menu tables with approximate prices.
What is Koko Bengaluru Menu?
The Koko Bengaluru Menu features a premium selection of Japanese, Cantonese, Chinese, and Asian fusion dishes. Guests can enjoy sushi, dim sum, seafood, noodles, rice, desserts, and signature beverages prepared with fresh ingredients.
The koko bengaluru menu is known for its authentic flavors, elegant presentation, and high-quality dining experience. It offers both vegetarian and non-vegetarian options, making it a popular choice for food lovers in Bengaluru.
Who Owns KOKO Bengaluru?
KOKO Bengaluru is owned and operated by Pebble Street Hospitality, a respected hospitality company in India. The company was founded by brothers Ryan Tham and Keenan Tham, who have many years of experience in the restaurant industry. Their vision focuses on creating world-class Asian dining experiences.
The KOKO brand continues the family’s long tradition of serving high-quality Asian cuisine in India. Today, the restaurant stands out for its luxurious atmosphere, premium ingredients, and exceptional customer service. Its experienced chefs and dedicated team help maintain consistent quality across every meal.
Locations in India
KOKO currently operates in major Indian cities where it offers a similar fine dining experience. Each restaurant follows the same philosophy of serving authentic Asian cuisine with modern presentation. Seasonal dishes and special menus may vary by location.
Although every outlet has its own unique character, guests can expect premium hospitality and signature dishes at each restaurant. The Bengaluru location remains one of the most popular destinations for sushi, dim sum, and handcrafted cocktails.
| City | Restaurant Location |
|---|---|
| Bengaluru | Prestige Icon, Old Airport Road |
| Mumbai | Kamala Mills, Lower Parel |
Opening and Closing Hours
KOKO Bengaluru welcomes guests every day for both lunch and dinner services. The restaurant follows fixed timings that allow visitors to enjoy a relaxed dining experience throughout the week. Lunch is generally less crowded than dinner, making it ideal for business meetings.
Evening hours remain the busiest because many guests visit after work or during weekends. Making a reservation in advance helps avoid waiting, especially on Fridays, Saturdays, and Sundays. The restaurant occasionally adjusts timings during special holidays.
| Day | Lunch | Dinner |
|---|---|---|
| Monday–Sunday | 12:00 PM – 4:00 PM | 7:00 PM – 1:00 AM |
Delivery Timings
Guests who prefer dining at home can also order selected dishes through food delivery platforms. Delivery services usually cover nearby areas and operate during both lunch and dinner hours. Availability may vary depending on the customer’s location.
The restaurant carefully packs every order to maintain freshness and presentation during delivery. Customers can check food delivery apps for updated menus, offers, and estimated delivery times before placing an order.
| Service | Timing |
|---|---|
| Lunch Delivery | 12:00 PM – 3:30 PM |
| Dinner Delivery | 7:00 PM – 12:00 AM |
Soups Menu
The soup section offers warm and flavorful options prepared using fresh vegetables, herbs, seafood, and premium ingredients. Every soup is carefully seasoned to provide a comforting start to your meal. Both vegetarian and non-vegetarian choices are available.
Many guests begin their dining experience with one of these freshly prepared soups because they complement the rest of the koko bengaluru menu perfectly. The balanced flavors and quality ingredients make these soups a popular choice throughout the year.
| Soup | Approx. Price |
|---|---|
| Sweet Corn Soup | ₹495 |
| Hot and Sour Soup | ₹495 |
| Chicken Sweet Corn Soup | ₹525 |
| Seafood Soup | ₹575 |
| Wonton Soup | ₹595 |
Special Sushi Rolls Menu
The signature sushi rolls are among the biggest highlights of the koko bengaluru menu. Expert chefs prepare each roll using premium seafood, fresh vegetables, imported rice, and authentic Japanese seasonings. Every plate combines beautiful presentation with rich flavors.
Guests can choose from classic rolls or house specialties that feature unique ingredients and creative sauces. Whether you enjoy salmon, tuna, avocado, or tempura prawns, the sushi selection offers something for every seafood lover.
| Sushi Roll | Approx. Price |
|---|---|
| KOKO Signature Roll | ₹895 |
| California Roll | ₹695 |
| Tempura Prawn Roll | ₹845 |
| Salmon Avocado Roll | ₹795 |
| Black Rice Edamame Roll | ₹725 |
| Spicy Tuna Roll | ₹895 |
| Dragon Roll | ₹945 |
Dim Sum Menu
Dim sum is one of the restaurant’s most popular specialties and attracts many first-time visitors. Every dumpling is freshly prepared and steamed or fried to achieve the perfect texture. The fillings include vegetables, chicken, prawns, and premium seafood.
The chefs carefully balance flavors so every bite feels light yet satisfying. Guests often order several varieties to share because the dim sum pairs well with soups and signature beverages.
| Dim Sum | Approx. Price |
|---|---|
| Vegetable Dumplings | ₹595 |
| Mushroom Truffle Dumplings | ₹645 |
| Chicken Dumplings | ₹695 |
| Prawn Har Gow | ₹795 |
| Lobster & Caviar Dumplings | ₹1,095 |
| Spinach Corn Dumplings | ₹625 |
Seafood Menu
Fresh seafood plays an important role in the koko bengaluru menu and showcases authentic Asian cooking techniques. The chefs prepare every dish using premium fish, prawns, lobster, and crab with carefully selected herbs and sauces.
Seafood lovers appreciate the freshness and quality served at KOKO. Many dishes feature light seasonings that allow the natural flavors of the seafood to stand out while maintaining a perfect balance of taste.
| Seafood Dish | Approx. Price |
|---|---|
| Miso Black Cod | ₹1,695 |
| Garlic Butter Prawns | ₹1,195 |
| Wok Tossed Lobster | ₹2,295 |
| Chili Garlic Fish | ₹1,095 |
| Crispy Calamari | ₹895 |
| Stir-Fried Prawns | ₹1,295 |
Chicken Menu
Chicken dishes offer bold Asian flavors prepared with fresh spices and premium sauces. Every recipe combines tender meat with vegetables and aromatic seasonings to create satisfying meals. Guests can enjoy both spicy and mild options.
The chicken section includes grilled, fried, and wok-cooked dishes that pair perfectly with steamed rice or noodles. These meals remain popular among diners who prefer comforting and flavorful main courses.
| Chicken Dish | Approx. Price |
|---|---|
| Kung Pao Chicken | ₹895 |
| General Tso’s Chicken | ₹925 |
| Black Pepper Chicken | ₹945 |
| Teriyaki Chicken | ₹995 |
| Crispy Chili Chicken | ₹895 |
| Sweet and Sour Chicken | ₹875 |
Lamb Menu
The lamb section features rich and aromatic dishes prepared using premium cuts of meat. Each recipe is slow-cooked or wok-fried to create tender textures and deep flavors. Authentic Asian sauces enhance every serving.
Guests who enjoy hearty meals often choose lamb as their main course. These dishes pair beautifully with fried rice, steamed jasmine rice, or handmade noodles for a complete dining experience.
| Lamb Dish | Approx. Price |
|---|---|
| Mongolian Lamb | ₹1,295 |
| Black Pepper Lamb | ₹1,345 |
| Chili Garlic Lamb | ₹1,295 |
| Wok Fried Lamb | ₹1,275 |
| Lamb in Oyster Sauce | ₹1,325 |
Vegetarian Main Course
Vegetarian guests will find plenty of delicious options on the koko bengaluru menu. Fresh vegetables, tofu, mushrooms, and paneer combine with authentic Asian sauces to create flavorful and satisfying dishes.
Every vegetarian recipe receives the same attention as the seafood and meat selections. The restaurant uses high-quality ingredients to ensure every dish delivers balanced flavors and attractive presentation.
| Vegetarian Dish | Approx. Price |
|---|---|
| Mapo Tofu | ₹795 |
| Stir Fried Bok Choy | ₹695 |
| Exotic Vegetables in Black Bean Sauce | ₹825 |
| Tofu in Chili Garlic Sauce | ₹775 |
| Mixed Vegetable Wok | ₹745 |
| Mushroom Pepper Stir Fry | ₹825 |
Rice and Noodles Menu
Rice and noodles complete the dining experience and complement almost every main course. The chefs prepare each dish using fragrant rice, fresh vegetables, premium sauces, and traditional Asian cooking methods.
Guests often order these dishes for sharing because they pair well with seafood, chicken, lamb, and vegetarian specialties. The generous portions make them suitable for family meals and group dining.
| Rice & Noodles | Approx. Price |
|---|---|
| Vegetable Fried Rice | ₹695 |
| Chicken Fried Rice | ₹795 |
| Seafood Fried Rice | ₹945 |
| Hakka Noodles | ₹745 |
| Singapore Noodles | ₹825 |
| Garlic Butter Rice | ₹695 |
| Jasmine Steamed Rice | ₹395 |
Desserts Menu
Desserts provide a sweet ending to the fine dining experience at KOKO Bengaluru. The chefs combine Asian flavors with modern presentation to create memorable treats. Every dessert is prepared fresh and served beautifully.
Many guests finish their meals with signature desserts because they perfectly balance the rich flavors of the main courses. These sweet creations remain popular among both adults and children.
| Dessert | Approx. Price |
|---|---|
| Chocolate Fondant | ₹595 |
| Mango Cheesecake | ₹625 |
| Japanese Cheesecake | ₹645 |
| Matcha Ice Cream | ₹495 |
| Mochi Ice Cream | ₹525 |
| Coconut Panna Cotta | ₹595 |
Beverages and Special Cocktails
The beverage menu includes refreshing mocktails, fresh juices, premium teas, coffees, wines, and handcrafted cocktails. Every drink is carefully prepared to complement the restaurant’s Asian cuisine. Guests can also enjoy a curated collection of premium spirits.
The cocktail selection has become one of the restaurant’s signature attractions. Skilled bartenders use fresh fruits, herbs, and premium ingredients to create unique drinks that enhance the overall dining experience.
| Beverage | Approx. Price |
|---|---|
| Fresh Lime Soda | ₹295 |
| Iced Tea | ₹325 |
| Fresh Juice | ₹375 |
| Signature Mocktail | ₹495 |
| Signature Cocktail | ₹795 |
| Premium Coffee | ₹325 |
| Green Tea | ₹275 |
Customer Reviews
| Customer | Rating | Review |
|---|---|---|
| Rohan Mehta | 5/5 | Excellent sushi and premium service. |
| Priya Sharma | 5/5 | Beautiful interiors and delicious food. |
| Neha Kapoor | 4.9/5 | Fresh dim sum and great cocktails. |
| Ananya Gupta | 5/5 | One of Bengaluru’s finest restaurants. |
| Karan Verma | 4.8/5 | Perfect place for celebrations. |
What Makes KOKO Bengaluru Famous?
KOKO Bengaluru is famous for combining luxury dining with authentic Asian cuisine in a sophisticated setting. The restaurant offers premium sushi, handcrafted dim sum, fresh seafood, and creative cocktails prepared by experienced chefs. Its elegant interiors also make it a popular destination for celebrations and business dinners.
Another reason for its popularity is the consistent quality of food and hospitality. Guests appreciate the stylish atmosphere, attentive staff, and beautifully presented dishes that create a memorable dining experience. These qualities continue to make the koko bengaluru menu a favorite among food lovers visiting Bengaluru.
Conclusion
The koko bengaluru menu offers an impressive selection of Japanese, Cantonese, Chinese, and Asian fusion dishes that satisfy every type of diner. From freshly prepared sushi and dim sum to premium seafood, flavorful rice, noodles, desserts, and handcrafted beverages, the restaurant delivers a complete fine dining experience.
Whether you are planning a family dinner, a business meeting, or a special celebration, KOKO Bengaluru provides outstanding food, elegant surroundings, and professional service. Its carefully curated menu and commitment to quality continue to make it one of the best fine dining restaurants in Bengaluru.
